Can you believe it's 2011? Have you decided on your resolutions? I have two. I had three, but didn't want to go overboard, you know. My abandoned resolution was to eat healthier. A couple things stood in my way.
First, we eat pretty good here anyway. I have been so lucky to have kids who aren't afraid of vegetables. So I really wasn't too worried about our diet to begin with. It just seemed like the type of resolution you should make.
Second, I discovered how to make my own cinnamon butter. There is no way I could in good conscious pledge to eat healthy when I know this exists.
Half a stick of butter, two tablespoons powdered sugar and a teaspoon of cinnamon.Whip this together.
Spread on homemade bread.
Oh my. Or, if you are really feeling indulgent...
Spread this onto pancakes...I will never be without this again.
Click here for Printable Recipe
1/2 Cup Butter
2 Tablespoons Powdered Sugar
1 teaspoon Cinnamon
Whip all ingredients until light and fluffy. Store in an air tight container in the refrigerator.